Propolis Extraction Method

Water-soluble Propolis Extraction Method using ultrasonic waves and pH control

Patent Register No. 10-1539380

Water, Propolis Extract, Butylene Glycol, Glycerin, Dipropylene Glycol, Niacinamide, 1,2-Hexanediol, PEG-60 Hydrogenated Castor Oil, Lactobacillus/Evening Primrose Seed Ferment Filtrate, Lactobacillus Ferment Lysate, Lactobacillus/Lemon Peel Ferment Extract, Saccharomyces/Angelica Dahurica Root Ferment Extract, Bifida Ferment Filtrate, Lactobacillus/Punica Granatum Fruit Ferment Extract, Saccharomyces/Artemisia Princeps Leaf Ferment Filtrate, Lactobacillus/Nelumbo Nucifera Seed Ferment Filtrate, Saccharomyces/Coix Lacryma-Jobi Ma-yuen Seed Ferment Filtrate, Saccharomyces/Rehmannia Glutinosa Root Ferment Extract, Lactobacillus/Soybean Ferment Extract, Panthenol, Sodium Hyaluronate, Hydroxyethylcellulose, Propylene Glycol, Hydrogenated Lecithin, Alcohol, Ceramide NP, Hydrolyzed Collagen, Aloe Barbadensis Leaf Juice, Tocopheryl Acetate, Rosa Centifolia Callus Culture Extract, Butyrospermum Parkii (Shea) Butter, Olea Europaea (Olive) Fruit Oil, Citrus Limon (Lemon) Peel Oil, Citrus Aurantium Dulcis (Orange) Peel Oil, Rosa Canina Flower Oil, Geranium Maculatum Oil, Melaleuca Alternifolia (Tea Tree) Leaf Oil, Lavandula Angustifolia (Lavender) Oil, Mentha Piperita (Peppermint) Oil, Adenosine, Disodium EDTA, Arginine, Carbomer, Phenoxyethanol

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